Ethiopian Dark Roast
Floral • Fruity • Boldly Smooth
$15.00
Celebrate the birthplace of coffee with this bold, elegant Ethiopian dark roast — crafted to highlight Ethiopia’s legendary flavor profile while delivering the richness dark-roast lovers crave.
Hand-picked from high-elevation farms, these heirloom beans are slow-roasted to unlock layers of dark chocolate, sweet berry, and subtle floral aroma, finished with a smooth, velvety body. Expect a bold cup with a refined sweetness and a clean, lingering finish — never harsh, never bitter.
Perfect for espresso, pour-over, drip, and cold brew enthusiasts who appreciate complex flavor and deep roast character.
Tasting Notes: Dark Chocolate • Blackberry • Floral Honey
Body: Medium-Full & Silky
Acidity: Balanced, Gentle Brightness
Origin: Ethiopia — Single Origin Arabica
Best For: Espresso • Pour Over • Drip • Cold Brew
A bold roast with Ethiopian elegance — rich, aromatic, and beautifully complex.
This dark roast is crafted from select high-elevation Colombian beans known for their naturally higher caffeine content. While smooth and balanced in flavor, it delivers a stronger-than-average kick — perfect for those who love bold energy.
If you’re sensitive to caffeine, we recommend enjoying in moderation or brewing with slightly less coffee per cup.
Strong. Rich. Energizing — handle with respect.